Open Harvest Spring Cooking Demos

Join us for Open Harvest cooking presentations at the store. All programs are free. Recipes and samples are included. No reservations are needed.

Let's Grill!

Saturday June 19, 2 to 4 pm

Get ready for Father's Day June 20! Join Open Harvest Meat and Seafood Manager Alex Wolfe as he fires up our new grill in the parking lot. The Meat Man will show you how to grill out delicious, all natural meats, seafood and organic vegetables on the BBQ. Alex will demonstrate how to prepare tender grilled sea scallops, juicy local beef, and marinated lamb vegetable kebabs. He will feature local JB's Fat Boy Premium meat rubs and Chef Judy ala carte's signature seasonings.

1618 South St. / Lincoln, NE  |  Open 8 am - 9pm everyday  |  (402)475-9069
harvest@openharvest.coop  |  Need Directions? Click Here!
Need to contact a manager? Click here!